✨鰻の話
✨Unagi(Eel) at Maizuru Kitchen

熊本・天草から週にわずか80尾しか出荷されない、日本でも極めて希少な二ホンウナギを使用。
その鰻を、日本最高級の炭、紀州備長炭でじっくりと焼き上げます。
一度味わうと、その深い旨味と香ばしさに驚くこと間違いなしです！🔥

この機会に、ぜひ舞鶴キッチンで日本の本物の味をご堪能ください。

📍福岡市中央区舞鶴1-9-11
🚇天神駅から徒歩圏内。
完全予約制のため、事前のご予約をおすすめします。

We serve Japanese eel (Anguilla japonica), sourced from Amakusa, Kumamoto, with only 80 eels shipped per week – one of Japan's rarest delicacies.
Grilled over Kishu Binchotan, Japan’s finest charcoal from Wakayama, the eel is perfectly cooked to bring out its deep flavor and smoky aroma.🔥

Don’t miss the chance to experience this authentic taste of Japan at Maizuru Kitchen!

📍1-9-11 Maizuru, Chūō-ku, Fukuoka
🚇 Just a short walk from Tenjin Station.
As we operate by reservation only, we recommend booking in advance.

🎉 We welcome many international guests, and our cuisine is loved by food enthusiasts. We look forward to your reservation!

You will enjoy the highest quality in Japan！

おまかせコース11,000～44,000円
OMAKASE is from 11,000 yen to 44,000 yen.
　　　
🟢Reservations required🟢
　　　　　　
📍舞鶴キッチン／MAIZURU KITCHEN
📍福岡市中央区舞鶴1－9－11
　第２ハリウッドビル１階
📍1-9-11 Maizuru, Chuo-ku, Fukuoka City

🚃最寄駅
西鉄福岡駅／地下鉄天神駅
🚃Nearest Stations
Nishitetsu Fukuoka Station / Tenjin Station (Subway Airport Line)

 

The Best Restaurant in Fukuoka for Japan's Highest Quality Cuisine, Just for You

 

 

 

#fukuokarestaurant #japanesefood #福岡和食 #博多グルメ #福岡天神